Cronut from Edison

In case you do not what a Cronut is (which I also didn’t know three days ago so no worries) it is a hybrid between a croissant and a donut.
A heavenly marriage between those hiding vanilla custard within.
Edison is a restaurant near my university offering those little darlings as a special and I couldn’t resist. How can anyone?


I couldn’t help myself and ate the donut hole which was on top of the donut filled to the brim with vanilla custard before taking the pictures. So good!
At the moment they are offering them again soon but where overwhelmed by the demand last Friday.
You can check out their facebook page for more information :)



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